Lamb Back Chops (Per Kg)

£15.99

Highlights:

Quick And Easy To Cook, Lamb Chops Have Tender, Juicy Meat That Is Best Served Slightly Pink.

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Description

#CountryOfOrigin:
#UnitedKingdom

#AdditionalInformation:
A faint smell might be noticeable when opening the pack, but this is normal and will disappear once the meat is exposed to air. Extra care has been taken to remove bones, though some may still remain.

#CookingGuidelines:

  • #GeneralCookingInstructions:
    For the best results, take the meat out of the fridge and remove from packaging up to 20 minutes before cooking. Discard all packaging, brush the chop with oil, and optionally season with salt and pepper. Ensure the product is piping hot before serving. Do not reheat. These cooking instructions are a general guide.
  • #ShallowFry – #FromChilled:
    Preheat your pan over high heat, then reduce to medium. Gently place the chop in the pan and cook to your liking, turning once during cooking.

    • #Medium: 5-6 minutes on each side.
    • #WellDone: 6-7 minutes on each side.
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